All green thumbs are GO as we dig into the third year of our Garden Program! Take a look at what we’ve done so far.
As usual, the fresh produce from our garden is used in the nutritious meals we deliver to our neighbors struggling with severe illness. You can help us by raising your own starter plants for our garden or volunteering to help with the upkeep of the garden by weeding, planting and composting. To get involved, email Dietitian Sara McClean or visit our website for more information.